3 Life Tips To Easily Clean Up Greasy Pans

Do people who cook often share the same feeling: you can cook any dishes for you, as many as you want, but don't let me "wash the dishes, the pots, and the dishes"! Especially the pans and lids, once the greasy food is made, they are sticky everywhere, not only look nauseous, but also easy to breed bacteria, and it is particularly laborious to clean up! Today, I will teach you a few tricks to easily fix the oil on the lid.

01. Steam smoked pot cover

The steam has a high temperature and can dissolve oil easily. First put a little water in the pot to heat, add a few drops of detergent, wait for the water to boil, steam the front and back sides of the pot lid, wipe it with a soft cloth after a few minutes, the lid will be completely new. blingbling~

02, carrot head

When cooking, people often cut off the carrot heads and discard them. In fact, carrot heads have a great magical effect! Rub the carrot heads on the oil stains, and then rinse with clean water, the lid becomes clean immediately. Not only waste utilization, but also convenient and simple operation. Try it now.

03, flour rub

Did you know that the decontamination ability of the flour available at home is also top-notch! Sprinkle flour evenly on the greasy lid, knead the flour into crumbs, the oil will be kneaded with the flour, and then rinse the lid.

Why, did you ignore these little tricks before? Go ahead and try it!